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A robot waiters one of its most important abilities is to safely and independently can move around in the guest room. To do this, they use a variety of sensors and navigation solutions that allow them to avoid obstacles, recognise their surroundings and follow precisely planned routes.
Robot waiters combine multiple sensors to continuously monitor the environment.
The most common sensors:
Together, these ensure that the robot does not bump into guests or tables.
Many robot waiters also use cameras to better understand their surroundings.
The cameras:
The cameras do not replace the other sensors, but complement them, so the robot can move more safely in rotating and changing environments.
The robot waiters in action map are used from the guest area.
This could be:
The robot uses this to move between the kitchen and the tables, and find its way even if there are a lot of guests moving around.
A robot waiter is constantly aware of its surroundings and if someone or something gets in its way:
This feature allows it to work safely between people, even in crowded restaurants.
The robots are programmed to move at a steady speed, avoiding sudden movements.
This is for guests:
A robot waiter moves safely around the guest area using a combination of cameras, sensors and pre-planned routes. Real-time obstacle detection and automatic route modification allow you to work quickly and reliably even among people. This technology makes modern hospitality not only efficient but also experiential.
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